NutrixeRestaurant · Magog
Om plante
100% gluten-freeOm Plante is Magog's first vegan, 100% gluten-free restaurant, founded by Renata, a chef originally from Brazil. It serves savory tapioca crepes, smoothies, and homemade raw desserts made with mostly organic ingredients, without oil or refined sugar.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday11:00 – 17:00
- Tuesday11:00 – 17:00
- Wednesday11:00 – 17:00
- Thursday11:00 – 17:00
- Friday11:00 – 17:00
- Saturday11:00 – 17:00
- Sunday11:00 – 17:00
- Closed today
456 Rue Principale Ouest, J1X 2A9, Magog
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official website om-plante.com confirming the 100% gluten-free, vegan offering.
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