NutrixeRestaurant · Ghent
Epiphany's Kitchen
100% gluten-freeThe Ghent branch of Epiphany's Kitchen, on Burgstraat, serves an entirely gluten-free kitchen with plant-based base preparations and homemade fresh pasta made from buckwheat and rice; each dish can be topped with fish, meat or cheese. Booking recommended.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday06:00 – 22:00
- Thursday06:00 – 22:00
- Friday12:00 – 14:0006:00 – 22:00
- Saturday12:00 – 14:0006:00 – 22:00
- Sunday12:00 – 14:0006:00 – 22:00
- Closed today
10 Burgstraat, 9000, Gent
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states « Our kitchen is entirely gluten-free »; the address Burgstraat 10 appears on the Ghent contact page.
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