Bakery · Preston
Eat Cannoli
100% gluten-freeCOELIAC_AU certifiedEat Cannoli in Preston is an entirely gluten-free Italian café and pastry shop, opened in 2017 by Dom and Kate Marzano. The house speciality is cannoli, handmade on site in original flavours; dine in or order for takeaway.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday07:30 – 15:00
- Tuesday07:30 – 15:00
- Wednesday07:30 – 15:00
- Thursday07:30 – 15:00
- Friday07:30 – 15:00
- Saturday08:00 – 15:00
- Sunday08:00 – 14:30
- Closed today
132 Wood Street, 3072, Preston
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- COELIAC_AU certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 7, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states that everything is handmade on site and that the café is 100% gluten-free; it also says it is accredited by Coeliac Australia.
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