NutrixeBakery · Palmyra
Panna Artisan Bakery & Patisserie
100% gluten-freePanna Artisan is a bakery-patisserie entirely dedicated to gluten-free baking in Palmyra (Perth), specializing in long-fermented sourdough breads made without gums or additives. All production is baked and milled on-site, with no wheat products whatsoever.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday08:00 – 16:00
- Thursday08:00 – 16:00
- Friday08:00 – 16:00
- Saturday08:00 – 14:00
- Closed today
67A McKimmie Road, 6157, Palmyra
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official website (pannaartisan.com.au), community directory listing ("Dedicated Gluten-Free Bakery"), Instagram and Facebook pages confirming operation since 2016.
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