Restaurant · Melbourne

Stalactites Restaurant

Gluten-free menuCOELIAC_AU certified

Greek restaurant in central Melbourne, open since 1978. Gluten-free options accredited by Coeliac Australia and a downloadable allergen guide; mixed kitchen.

Mixed kitchen, but a clearly identified gluten-free menu.

Good to know if you have celiac disease

Cross-contamination risk. Mixed kitchen, not entirely dedicated to gluten-free: contact with or shared preparation alongside gluten-containing products remains possible, even with no specific mechanism identified to date.

Hidden in strict celiac mode.

Hours

  • Monday11:00 – 23:59
  • Tuesday11:00 – 23:59
  • Wednesday11:00 – 23:59
  • Thursday11:00 – 23:59
  • Friday11:00 – 02:00
  • Saturday11:00 – 02:00
  • Sunday11:00 – 23:59
177-183 Lonsdale St, 3000, Melbourne

What we know, what remains to be checked

Kitchen
mixed — gluten-free dishes are prepared alongside gluten-containing ones
Strict coeliac mode
hidden in the app
Oats
not verified
Fryer
not verified
Certification
COELIAC_AU certified
Opening hours
shown above

"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.

Verified by Nutrixe· October 2, 2026

Existing establishment; gluten-free level and risks confirmed at the source.

Sources — Verified on 02/10/2026: the official website (177-183 Lonsdale St, Melbourne) states the Coeliac Australia accreditation and offers an allergen guide; the restaurant appears on Coeliac Australia's public register of accredited businesses. Mixed kitchen, risk of cross-contamination, and no information on a separate fryer.

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