Pastry shop · Maroochydore
Happy Dough
100% gluten-freeThis Happy Dough shop in Maroochydore is part of the same 100% gluten-free brand, created by a couple whose wife has celiac disease. All the donuts, gluten-free and often soy-free, are made in a dedicated environment designed to avoid any cross-contamination.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday09:00 – 17:30
- Tuesday09:00 – 17:30
- Wednesday09:00 – 17:30
- Thursday09:00 – 21:00
- Friday09:00 – 17:30
- Saturday09:00 – 17:00
- Sunday10:00 – 16:00
- Closed today
164 Horton Parade, 4558, Maroochydore
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via the official website happydough.com.au (locations page), the Sunshine Plaza page, and customer reviews confirming the absence of cross-contamination.
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