Ice cream · Launceston
The Devil's Own Ice Creamery
100% gluten-freeThe Devil's Own Ice Creamery is an entirely gluten-free ice cream shop in Launceston, where all house-made ice creams and sorbets are prepared using a churn dedicated to sorbets and a separate scoop for each flavor to prevent cross-contamination.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday11:00 – 17:00
- Thursday11:00 – 17:00
- Friday11:00 – 17:00
- Saturday11:00 – 17:00
- Sunday11:00 – 17:00
- Closed today
20 Lawrence Street, 7250, Launceston
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official site thedevilsownicecreamery.com.au detailing the anti-contamination precautions, a community directory "Dedicated Gluten-Free Ice Cream Shop" listing, an AGFG listing, and matching reviews.
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