NutrixeBakery · Echunga
Gluten Free Cafe and Bakehouse
100% gluten-freeA 100% gluten-free café-bakery set on a farm-style property in Echunga, with a playground and garden, ideal for families. The pies are especially popular with celiac customers, who praise a kitchen that's entirely dedicated to gluten-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Thursday10:00 – 15:00
- Friday12:00 – 17:00
- Saturday09:00 – 15:00
- Sunday09:00 – 15:00
- Closed today
12 Adelaide Road, 5153, Echunga
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Address confirmed (12 Adelaide Road, Echunga) via customer reviews explicitly mentioning "dedicated gluten-free." The linked Facebook page was found under the updated name "Gluten Free Cafe Farmhouse," same location and concept.
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