Cantina del Rey

Bee Free Bakery, in Cumberland, Wisconsin, is a small artisan bakery that's 100% gluten-free: cookies, scones, cinnamon rolls, donuts, and homemade mixes, with dedicated equipment to avoid any cross-contamination. The brand is also present at local farmers markets. A friendly spot with limited hours for sweet-toothed customers in northwest Wisconsin.

No wheat, rye or barley flour ever enters the establishment.