NutrixeLittle Aloha
100% gluten-freeA Hawaiian takeout counter in the Sunset District, with a dedicated gluten-free kitchen: spam musubi, garlic shrimp, loco moco, and tater tots, all prepared gluten-free.
No wheat, rye or barley flour ever enters the establishment.
Good to know if you have celiac disease
Unverified claim. The establishment claims to be gluten-free, but Nutrixe has not yet been able to verify it.
Hours
- Tuesday11:00 – 19:00
- Wednesday11:00 – 19:00
- Thursday11:00 – 19:00
- Friday11:00 – 19:00
- Saturday11:00 – 19:00
- Sunday11:00 – 19:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — A community directory lists the establishment as a "Dedicated Gluten-Free Cafe" with a dedicated kitchen. Worth noting as a precaution: some packaged snacks resold at the counter, as well as the malasadas, are not guaranteed gluten-free (products not made on site) — the food cooked on site, however, is entirely gluten-free. Official website littlealohasf.com consistent.
