NutrixeBakery · Las Vegas
Starburst Parlor
100% gluten-freeGFFP certifiedThis Las Vegas café-bakery makes everything in-house in a 100% gluten-free kitchen with no added sugar: bagels, pizzas, cinnamon rolls and custom cakes, along with a coffee bar with homemade syrups. A spot for fans of gluten-free treats with no compromise on taste.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday09:15 – 16:45
- Wednesday09:15 – 16:45
- Thursday09:15 – 16:45
- Friday09:15 – 16:45
- Saturday09:15 – 16:45
- Sunday11:00 – 14:45
- Closed today
2202 West Charleston Boulevard, 89102, Las Vegas
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- GFFP certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Establishment certified by the GFFP (Gluten Free Food Program), confirmed as a "100% dedicated gluten-free kitchen" by the official website (starburstparlor.com).
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