NutrixeRestaurant · Green Bay
Fresh kind kitchen
100% gluten-freeFresh Kind Kitchen, in Green Bay, Wisconsin, prepares healthy, 100% gluten-free meals from responsibly sourced ingredients. Their tagline, "Gluten Free. Always," says a lot about their commitment to celiac customers.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday11:00 – 18:00
- Tuesday11:00 – 18:00
- Wednesday11:00 – 18:00
- Thursday11:00 – 18:00
- Friday11:00 – 18:00
- Closed today
227 North Washington Street, 54301, Green Bay
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official website freshkindkitchen.com: "healthy, 100% gluten-free meals made from responsibly sourced ingredients" and the slogan "Gluten Free. Always."
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