Nutrixe
Restaurant · Visp
Döner Hüs
100% gluten-freeDöner Hüs, in Visp, is a 100% gluten-free döner stand offering meat or falafel kebabs in flatbreads. Opened in May 2026, the establishment was praised by Guide Celiac as an entirely dedicated address. A rare and welcome option for celiacs in Upper Valais.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday11:00 – 21:00
- Wednesday11:00 – 21:00
- Thursday11:00 – 21:00
- Friday11:00 – 21:00
- Saturday11:00 – 21:00
- Closed today
13 Bahnhofstrasse, 3930, Visp
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via the official announcement from Instagram @donerhus_visp, and neueroeffnung.info.
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