Restaurant · La Laguna

Casa Credente

100% gluten-free

An original concept in the historic center of La Laguna: house-made pasta, bread, and pizza made from Canary Islands green plantain, presented as entirely gluten-free.

No wheat, rye or barley flour ever enters the establishment.

Hours

  • Tuesday13:00 – 16:0019:30 – 22:00
  • Wednesday13:00 – 16:0019:30 – 22:00
  • Thursday13:00 – 16:0019:30 – 22:00
  • Friday13:00 – 16:0019:30 – 22:00
  • Saturday13:00 – 16:0020:00 – 22:30
4.9★ Google reviews504 reviews
Calle Alcalde Alonso Suárez Melián, 38201, La Laguna

What we know, what remains to be checked

Kitchen
fully dedicated — no wheat, rye or barley flour on site
Strict coeliac mode
shown in the app
Oats
not verified
Fryer
not applicable in a dedicated kitchen
Certification
none known
Opening hours
shown above

"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.

Verified by Nutrixe· July 27, 2026

Existing establishment; gluten-free level and risks confirmed at the source.

Sources — Official website credente.es: dishes described as "completamente sin gluten" (completely gluten-free) made with green plantain, positioned as a "Restaurante, Harinas y Alimentos sin gluten" (gluten-free restaurant, flours, and food).

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