NutrixeBakery · Cordoba
El Obrador de Sensibles
100% gluten-freeBakery workshop and shop in Córdoba that describes itself as 100% gluten-free and lactose-free: breads, pastries, custom cakes and sweet or savoury crêpes.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday10:00 – 14:00
- Wednesday10:00 – 14:00
- Thursday10:00 – 14:00
- Friday10:00 – 14:00
- Saturday10:00 – 13:30
- Closed today
Calle Isla Graciosa, 14011, Córdoba
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 06/10/2026: the about page of the official website states “Somos un obrador 100% sin gluten, sin contaminación cruzada, sin lactosa” and says it works only with certified gluten-free flours.
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