Nutrixe
Restaurant l'Estany Casa de Fusta
Gluten-free menuACC certifiedRestaurant serving Ebro Delta cuisine (rice, fish, eel) on the shore of the Encanyissada lagoon, accredited by the Celíacs de Catalunya association. Mixed kitchen: risk of cross-contamination.
Mixed kitchen, but a clearly identified gluten-free menu.
Good to know if you have celiac disease
Cross-contamination risk. Mixed kitchen, not entirely dedicated to gluten-free: contact with or shared preparation alongside gluten-containing products remains possible, even with no specific mechanism identified to date.
Hours
- Monday09:00 – 20:00
- Tuesday09:00 – 20:00
- Wednesday09:00 – 20:00
- Thursday09:00 – 20:00
- Friday09:00 – 22:00
- Saturday09:00 – 22:00
- Sunday08:30 – 22:00
- Closed today
What we know, what remains to be checked
- Kitchen
- mixed — gluten-free dishes are prepared alongside gluten-containing ones
- Strict coeliac mode
- hidden in the app
- Oats
- not verified
- Fryer
- not verified
- Certification
- ACC certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 04/10/2026: the public register of the Catalan coeliac association lists the business as accredited; the official website publishes its 2026 menus, without describing a gluten-free procedure. Seasonal opening hours (summer, Easter, closed in November).
