NutrixeCafe · Bytom
Kawiarnia Ciacho Bez Cukru
100% gluten-freeCafé and pastry shop of the Ciacho Bez Cukru chain in Bytom: cakes, cheesecakes, tarts and sweets free from gluten and white sugar, often lactose-free, with vegan and high-protein options, made on site.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday10:00 – 18:00
- Tuesday10:00 – 18:00
- Wednesday10:00 – 18:00
- Thursday10:00 – 18:00
- Friday10:00 – 20:00
- Saturday10:00 – 20:00
- Sunday10:00 – 20:00
- Closed today
2 Antoniego Józefczaka, 41-902, Bytom
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the chain's official website states that all its sweets are, as standard, free from white sugar and gluten and made on site, and mentions the opening of a Bytom location in 2024.
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