Pastry shop · Bielsko-Biała
Ciacho Bez Cukru
100% gluten-freeBielsko-Biała branch of Ciacho Bez Cukru: patisserie with no added sugar, gluten-free and lactose-free, offering cakes, cheesecakes, tarts, ice cream and vegan, high-protein and keto options, each product labelled with its allergens.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday10:00 – 18:00
- Tuesday10:00 – 18:00
- Wednesday10:00 – 18:00
- Thursday10:00 – 18:00
- Friday10:00 – 20:00
- Saturday10:00 – 20:00
- Sunday10:00 – 20:00
- Closed today
5 Norberta Barlickiego, 43-300, Bielsko-Biała
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states that all of the brand's sweets are free of white sugar and gluten, and mentions the opening of a shop in Bielsko-Biała in 2024.
Does something look incorrect? Report it