Le Bontà Italiane Gluten Free

A 100% gluten-free bakery and pastry shop in Lodi, entirely dedicated to wheat-free products: pastries, pizzas, focaccias and an adjoining grocery section with pasta, frozen goods and cookies. A true landmark for celiacs in the area, with a welcoming tasting corner on site.

No wheat, rye or barley flour ever enters the establishment.