NutrixeElisir della bontà
100% gluten-freeElisir della Bontà, in Fabriano, is a 100% gluten-free shop and production kitchen offering bread, pizza, mini pastries, cookies, cakes, and fresh pasta, all strictly gluten-free. The brand also has a location in Jesi, with this separate Fabriano address confirmed at Via Mario Bellocchi 20.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday16:00 – 19:30
- Tuesday08:30 – 12:3016:00 – 19:30
- Wednesday08:30 – 12:3016:00 – 19:30
- Thursday08:30 – 12:3016:00 – 19:30
- Friday08:30 – 12:3016:00 – 19:30
- Saturday08:30 – 12:3016:00 – 19:30
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — The brand is primarily referenced in Jesi, but targeted research confirms a separate Fabriano location matching this listing's address exactly, with a presence on Too Good To Go and a dedicated Facebook page, "Elisir della Bontà Fabriano".
