Bakery · Empoli
Sapori Senza Glutine
100% gluten-freeIn Empoli, Sapori Senza Glutine is an artisan workshop entirely devoted to gluten-free food: fresh bread, pizza, viennoiserie, and pastries are made daily with no trace of wheat. A warm welcome and a wide product range make it a favorite among celiacs in the area.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday07:30 – 14:0016:30 – 19:30
- Tuesday07:30 – 14:0016:30 – 19:30
- Wednesday07:30 – 14:0016:30 – 19:30
- Thursday07:30 – 14:00
- Friday07:30 – 14:0016:30 – 19:30
- Saturday07:30 – 13:0016:00 – 19:00
- Closed today
Piazza Oreste Ristori, 50053, Empoli
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via the official website saporisenzaglutine.com.
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