NutrixeGrocery · Cassina De' Pecchi
L'INTOLLERANTE
100% gluten-freeA market-bakery-pastry shop near Milan entirely devoted to gluten-free products and food intolerances, with its own in-house production facility (bread must be pre-ordered).
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday09:00 – 13:0015:00 – 19:00
- Wednesday09:00 – 13:0015:00 – 19:00
- Thursday09:00 – 13:0015:00 – 19:00
- Friday09:00 – 13:0015:00 – 19:00
- Saturday09:00 – 13:0015:00 – 19:00
- Closed today
Via Don Verderio, 20051, Cassina De' Pecchi
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official name: 'Market-Panificio-Pasticceria senza glutine e delle intolleranze alimentari' (Gluten-free and food-intolerance market-bakery-pastry shop). Confirmed by several independent directories describing the place as '100% gluten-free'.
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