Nutrixe
Bakery · Agrigento
GLUTEN BON
100% gluten-freeGluten Bon, in Favara near Agrigento, is a bakery-patisserie exclusively gluten-free, offering a wide range of sweet and savory items as well as hot dishes.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday09:00 – 13:3016:30 – 20:30
- Tuesday09:00 – 13:3016:30 – 20:30
- Wednesday09:00 – 13:3016:30 – 20:30
- Thursday09:00 – 13:3016:30 – 20:30
- Friday09:00 – 13:3016:30 – 20:30
- Saturday09:00 – 13:3016:30 – 20:30
- Closed today
92026 Favara, 92026, Agrigento
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via celiac community reviews: a fully dedicated gluten-free bakery, described as "a paradise for celiacs."
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Nearby
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