NutrixeRestaurant · Vaughan
The Bean Sprout
100% gluten-freeThe Bean Sprout, in Vaughan (Concord area), has been a family-run 100% gluten-free restaurant since 2009, with a full menu designed to please the whole family.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday11:30 – 19:30
- Thursday11:30 – 19:30
- Friday11:30 – 20:00
- Saturday11:30 – 20:00
- Sunday11:30 – 19:30
- Closed today
219 Connie Crescent, L4K 1L4, Vaughan
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Source consulted: official site thebeansprout.ca ("100% Gluten-Free · Family Owned Since 2009," "100% Gluten Free Menu").
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