Restaurant · São Paulo
Pandan
100% gluten-freePandan, in Pinheiros (São Paulo), is a 100% gluten-free restaurant and café founded by Daniella Kobayashi after her celiac disease diagnosis. Brunch, daily specials, pastries, bread and desserts are all served in a pet-friendly setting.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday11:30 – 15:00
- Tuesday11:30 – 15:00
- Wednesday11:30 – 15:0019:00 – 21:45
- Thursday11:30 – 15:0019:00 – 21:45
- Friday11:30 – 15:0019:00 – 21:45
- Saturday12:00 – 16:0019:00 – 21:45
- Sunday12:00 – 16:00
- Closed today
R. Ferreira de Araújo, 05428-000, São Paulo
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Widely confirmed by specialized outlets (Menu Sem Glúten, Celiciosa Trip) and Instagram, all of which describe a 100% gluten-free establishment.
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