Bakery · Pinamar
Churros El Topo
100% gluten-freeChurros El Topo in Pinamar is a location entirely dedicated to gluten-free, where all churros, pastries, chipá, and fritters are made with rice and cassava flours. A true haven of 100% gluten-free treats, praised for its cross-contamination safety measures. Ideal for indulging worry-free during a coastal vacation.
No wheat, rye or barley flour ever enters the establishment.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
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