Bakery · El Calafate
Delicias sin TACC
100% gluten-freeDelicias sin TACC, in El Calafate, describes itself as "cooking by celiacs, for celiacs," offering sandwiches, pastries, pizzas, and frozen pasta, all gluten-free and free of cross-contamination. It's a popular stop for celiac travelers in Patagonia, with excellent service reported by customers. An address near Avenida del Libertador.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday04:00 – 20:30
- Tuesday10:00 – 20:30
- Wednesday10:00 – 20:30
- Thursday10:00 – 20:30
- Friday10:00 – 20:30
- Saturday10:00 – 15:0004:30 – 20:00
- Closed today
290 Avenida del Libertador, Z9405, El Calafate
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via the site elcalafate.tur.ar, and panaderiasanfrancisco.com.ar, which confirm the address and the fully gluten-free nature of the establishment.
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Nearby
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