NutrixeBakery · Wheaton
Baby Doll Bakery
100% gluten-freeSet in historic downtown Wheaton, Baby Doll Bakery serves cakes, cookies, donut holes, and s'mores brownies from an entirely dedicated gluten-free environment, with dairy-free, egg-free, and vegan options.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday11:00 – 17:00
- Thursday11:00 – 17:00
- Friday11:00 – 17:00
- Saturday10:00 – 17:00
- Sunday12:00 – 15:00
- Closed today
207 South Hale Street, 60187, Wheaton
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed as a 100% dedicated gluten-free establishment by the official site babydollbakerygf.com. In business since 2012 (originally in Geneva, IL, moved to Wheaton in 2019).
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