NutrixeCafe · Wellsboro
StacyKay's Cafe
100% gluten-freeThe first and only gluten-free café-bakery in Wellsboro, nestled in a charming garden setting. The menu offers coffee, salads, paninis and the famous "Wafflewiches" on homemade gluten-free waffles, as well as homemade doughnuts, pies and cupcakes. The owner only buys ingredients labeled gluten-free, meats included.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday08:00 – 14:00
- Wednesday08:00 – 14:00
- Thursday08:00 – 14:00
- Friday08:00 – 14:00
- Saturday08:00 – 14:00
- Closed today
17 Charleston Street, 16901, Wellsboro
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Tioga Publishing article (opening of the gluten-free café), Mountain Home Magazine, community directory listing confirming a 100% dedicated gluten-free establishment.
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