NutrixeBakery · Sparks
Haven on Earth Bakery and Deli
100% gluten-freeThe second location of the go-to bakery-deli from Reno, opened in Sparks at the Marina Marketplace. An entirely gluten-free shop offering breads, pastries, sandwiches, and frozen dishes (pizza, lasagna, gratins).
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday09:00 – 16:00
- Tuesday09:00 – 16:00
- Wednesday09:00 – 16:00
- Thursday09:00 – 16:00
- Friday08:00 – 16:00
- Saturday08:00 – 16:00
- Closed today
1495 East Prater Way, 89434, Sparks
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed as a dedicated gluten-free bakery via the official website havenonearthbakery.com, and local press (Edible Reno-Tahoe) announcing the opening of the second shop in Sparks in 2025.
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