NutrixeBakery · Sauk Rapids
Mixin It Up
100% gluten-freeGluten-free co-op bakery in Sauk Rapids, founded by a family that lives gluten-free itself. Breads, cookies, cupcakes, fried donuts, macarons and made-to-order cakes, with many dairy-free options; weekly shipping within Minnesota.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday09:00 – 17:30
- Wednesday09:00 – 17:30
- Thursday09:00 – 17:30
- Friday09:00 – 17:30
- Saturday09:00 – 14:00
- Closed today
106 2nd Avenue North, 56379, Sauk Rapids
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website describes it as a "Gluten Free Co-op Bakery" run by a gluten-free family, making products for people with coeliac disease.
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