NutrixeBakery · Round Rock
Pie Jacked
100% gluten-freePie Jacked is a family-run bakery in Round Rock, Texas, entirely free of the eight major allergens: wheat, dairy, soy, eggs, tree nuts, peanuts, fish and shellfish. Pies, bread, cookies, cakes and donuts are all gluten-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday10:00 – 16:00
- Tuesday10:00 – 16:00
- Wednesday10:00 – 16:00
- Thursday10:00 – 16:00
- Friday10:00 – 16:00
- Saturday10:00 – 14:00
- Closed today
1105 South Mays Street, 78664, Round Rock
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — National Celiac Association listing as a dedicated establishment and the official website piejacked.com describing a workshop 100% free of major allergens.
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