Nutrixe
Ice cream · Portland
Kate's Ice Cream
100% gluten-freeKate's Ice Cream in Portland offers 100% plant-based, gluten-free ice cream, waffle cones included, made in a gluten-free kitchen. Peanuts are handled on site.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday12:00 – 22:00
- Tuesday12:00 – 22:00
- Wednesday12:00 – 22:00
- Thursday12:00 – 22:00
- Friday12:00 – 22:00
- Saturday12:00 – 22:00
- Sunday12:00 – 22:00
- Closed today
3713 North Mississippi Avenue, 97227, Portland
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website's FAQ states that everything is made with 100% gluten-free ingredients in a gluten-free kitchen, adding that the business is not certified gluten-free.
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