NutrixeEmpanadas Valrico
100% gluten-freeAt Empanadas Valrico in Pinellas Park, all the empanadas, arepas, pandebonos, and tamales are made in a 100% gluten-free kitchen. A welcoming spot to rediscover Colombian cuisine with no worries about cross-contamination. Takeout or delivery, ideal for people with celiac disease.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday09:00 – 18:00
- Wednesday09:00 – 18:00
- Thursday09:00 – 18:00
- Friday09:00 – 18:00
- Saturday10:00 – 16:00
- Sunday10:00 – 16:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed as a dedicated gluten-free restaurant by celiac community reviews; the address (6870 66th St N, Pinellas Park) and concept match customer reviews describing "celiac-friendly" preparation. No official website found; presence confirmed via DoorDash and social media (Instagram, recently opened).
