Bakery · Pewaukee

Molly's Gluten Free Bakery

100% gluten-free

An entirely gluten-free bakery in Pewaukee, Wisconsin, founded in 2005 after a young girl's celiac diagnosis. Cookies, muffins and bread are all made gluten-free, nut-free and nut-butter-free.

No wheat, rye or barley flour ever enters the establishment.

N47W28270 Lynndale Road, 53072, Pewaukee

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Verified by Nutrixe· July 28, 2026

Existing establishment; gluten-free level and risks confirmed at the source.

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