Bakery · Hamilton
Chubby Bunny Bakery
100% gluten-freeChubby Bunny Bakery is a bakery in Hamilton that is entirely gluten-free, egg-free, dairy-free and nut-free, and certified vegan. Muffins, cookies and custom cakes are made with brown rice flour and potato starch; some items contain soy.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Friday11:00 – 16:00
- Saturday11:00 – 17:00
- Closed today
216 Main Street, 45013, Hamilton
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the official website states that everything the bakery makes is gluten, egg, dairy and nut free; its FAQ explains that the kitchen is shared with another small business (hummus with sesame), with no shared utensils apart from the dishwasher.
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