NutrixeRestaurant · Dripping Springs
Nectarine
100% gluten-freeNectarine, recently opened in Dripping Springs, serves 100% gluten-free, organic, seed-oil-free food, with paleo, keto and vegan options. Gluten-free pizzas, cupcakes and bread are among the house specialties.
No wheat, rye or barley flour ever enters the establishment.
2001 US-290 Suite 116, 78620, Dripping Springs
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- not verified — call before you go
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — A community directory classifies it as a "Dedicated Gluten-Free Restaurant"; its opening was covered by Community Impact and Hays Free Press, confirming the 100% gluten-free commitment.
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