NutrixeRestaurant · Detroit
Breadless
100% gluten-freeBreadless reinvents the sandwich in Detroit by swapping bread for leafy greens (Swiss chard, romaine) in protein-rich wraps, alongside bowls and salads. Every item on the menu is gluten-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday10:30 – 20:00
- Tuesday10:30 – 20:00
- Wednesday10:30 – 20:00
- Thursday10:30 – 20:00
- Friday10:30 – 20:00
- Saturday10:30 – 20:00
- Sunday11:00 – 18:00
- Closed today
2760 Larned Street, 48207, Detroit
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 07/10/2026: the allergen chart published on the official website states that every single item on the menu is gluten-free; the menu page presents gluten-free sandwiches, bowls and salads.
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