NutrixeRose & Rae’s Cafe
100% gluten-freeRose & Rae's (Keto Kitchen) is a café-bakery in Burlington run by Liz Joyner, operating in a certified gluten-free kitchen and specializing in takeout, meal prep, and low-carb baked goods. Cheesecakes, tacos, pizzas, and homemade soups make up a hearty menu suited to both celiacs and diabetics.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday11:00 – 18:00
- Tuesday11:00 – 18:00
- Wednesday11:00 – 18:00
- Thursday11:00 – 18:00
- Friday11:00 – 17:30
- Saturday10:30 – 15:00
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via Find Me Gluten Free (listed as "Rose and Rae's Cafe"), Yelp ("Rose & Rae's Keto Kitchen," certified gluten-free kitchen), and the City of Burlington NC's business spotlight (Entrepreneur Highlight, owner Liz Joyner); address 1143 St Marks Church Rd confirmed.
