NutrixeBakery · Buffalo
Vin-Chet Bakery
100% gluten-freeVin-Chet Bakery is a family-run bakery in Buffalo housed in a dedicated gluten-free facility it says is certified, with over 175 products (breads, cakes, pizzas, pastries). Voted "Best Gluten-Free" by Buffalo Spree, it's a local institution for the gluten-free community.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday09:00 – 17:00
- Wednesday09:00 – 16:00
- Thursday09:00 – 17:00
- Friday09:00 – 17:00
- Saturday09:00 – 16:00
- Closed today
2178 Kensington Avenue, 14226, Buffalo
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official website (vinchet.com and its Shopify store): "fully certified & dedicated gluten free facility"; local press (Step Out Buffalo) and a community directory confirm the 100% gluten-free status.
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