NutrixeRestaurant · Valencia
Pizza Natura
100% gluten-freePizzeria founded in Madrid with branches in several cities, including Valencia on Carrer del Mestre Clavé. The whole menu is gluten-free: the dough is made from millet and quinoa, alongside salads, starters, mains and house cakes, all gluten-free, with vegan options.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday13:00 – 17:0019:30 – 23:00
- Tuesday13:00 – 17:0019:30 – 23:00
- Wednesday13:00 – 17:0019:30 – 23:00
- Thursday13:00 – 17:0019:30 – 23:00
- Friday13:00 – 17:0020:00 – 24:00
- Saturday13:00 – 17:0020:00 – 24:00
- Sunday13:00 – 17:0019:30 – 23:00
- Closed today
Carrer del Mestre Clavé, 46001, Valencia
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 06/10/2026: the official website advertises "100% gluten-free pizzas with millet and quinoa", displays "100% GLUTEN FREE" and lists Valencia among its restaurants.
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