Nutrixe
Pastry shop · Sant Cugat del Vallès
CLORAWFILA Obrador
100% gluten-freeACC certifiedBean-to-bar chocolate maker and vegan pastry shop in Sant Cugat: chocolate bars, bonbons, tarts and home-made horchata. The workshop is entirely gluten-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday17:00 – 20:00
- Tuesday10:30 – 13:30
- Wednesday10:30 – 13:30
- Thursday10:30 – 13:30
- Friday10:30 – 13:30
- Saturday10:30 – 14:00
- Sunday11:00 – 14:00
- Closed today
Carrer de Sant Antoni, 3A, 08172, Sant Cugat del Vallès
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- ACC certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 2, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 01/10/2026: the official website states that its workshop is entirely gluten-free and that all cakes are gluten-free and vegan; the public register of the Catalan coeliac association lists the establishment as accredited.
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Nearby
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