NutrixeRestaurant · Fuengirola
Restaurante Casa Antonio
100% gluten-freeRestaurante Casa Antonio, a family-run Fuengirola institution, serves entirely gluten-free traditional Spanish cuisine (paellas, seafood, tapas). It's a rare and valuable find for celiacs on the Costa del Sol, well loved for its generous portions and welcoming atmosphere.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday09:30 – 23:00
- Wednesday09:30 – 23:00
- Thursday09:30 – 23:00
- Friday09:30 – 23:30
- Saturday09:30 – 23:30
- Sunday09:30 – 23:30
- Closed today
Cam. Condesa, 29640, Fuengirola
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via a celiac community review titled "SIN GLUTEN Y BUENÍSIMO." The phone number matches the source listing exactly.
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