NutrixeBakery · Elche
Bon Gust | 100% Sin Gluten Pastelería y Panadería
100% gluten-freeA shop dedicated exclusively to the daily baking of gluten-free bread and pastries, distinct from the 'mixed' café under the Bon Gust name — the address on Carrer Vicente Blasco Ibáñez does correspond to this specialized location.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday09:00 – 13:3016:00 – 20:00
- Wednesday09:00 – 13:30
- Thursday09:00 – 13:30
- Friday09:00 – 13:3016:00 – 20:00
- Saturday09:00 – 13:30
- Closed today
Carrer Vicente Blasco Ibáñez, 03201, Elx
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — The site bongust.es distinguishes between two locations in Elche: a regular (mixed) café and this location, 'dedicado en exclusiva a la elaboración de pan y repostería sin gluten' ('dedicated exclusively to making gluten-free bread and pastries').
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