Restaurant · Costa Adeje
Solis
100% gluten-freeRestobar in Costa Adeje, near Puerto Colón: Mediterranean, Spanish and Asian-inspired sharing plates and cocktails. The whole food menu is gluten-free, cooked to order.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday11:00 – 24:00
- Wednesday11:00 – 24:00
- Thursday11:00 – 24:00
- Friday11:00 – 24:00
- Saturday11:00 – 24:00
- Sunday11:00 – 24:00
- Closed today
C. Valencia, 38660, Costa Adeje
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 6, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 06/10/2026: Solis's official website states that every dish on its food menu is 100% gluten-free and cooked fresh to order, at Calle de Valencia 1, Adeje.
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