NutrixeBakery · Badalona
Ca la Maria
100% gluten-freeA 100% gluten-free and lactose-free obrador in the heart of Badalona, which also supplies 5-star hotels in Barcelona: breads, cakes, pasta and frozen dishes such as croquettes and cannelloni.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday08:30 – 13:3016:30 – 20:30
- Tuesday08:30 – 13:3016:30 – 20:30
- Wednesday08:30 – 13:3016:30 – 20:30
- Thursday08:30 – 13:3016:30 – 20:30
- Friday08:30 – 13:3016:30 – 20:30
- Saturday09:00 – 14:0017:00 – 20:30
- Sunday09:00 – 14:00
- Closed today
Avinguda Sant Ignasi de Loiola, 08912, Badalona
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — The website calamariaobrador.com and Celíacs Catalunya confirm an artisan obrador that has been entirely gluten-free and lactose-free since 2018.
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Nearby
Pastry shop · Castelldefels · ★ 5La Luciérnaga | Pastelería NaturalWheat-free, uses oatsRestaurant · Alicante · ★ 5Donde Nakiss100% gluten-freeIce cream · Valencia · ★ 5ArteSana Gelat100% gluten-freeBakery · Zaragoza · ★ 5Pastelería La Guinda del Pastel100% gluten-freePastry shop · Málaga · ★ 5Despacho de Sabores - Pastelería sin gluten100% gluten-free
