NutrixeBakery · Póvoa de Varzim
Boca de Leão
100% gluten-freeBoca de Leão is a pastry shop in Póvoa de Varzim entirely dedicated to people with intolerances, free of both gluten and lactose. Founded in 2017 by a mother whose daughter has celiac disease, it offers breads, cheesecakes, cupcakes, and cakes.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday08:00 – 19:30
- Tuesday08:00 – 19:30
- Thursday08:00 – 19:30
- Friday08:00 – 19:30
- Saturday08:00 – 19:30
- Sunday08:30 – 13:00
- Closed today
27 Rua Doutor Manuel Monteiro, 4490-624, Póvoa de Varzim
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — APC certification claimed by the business (a dedicated article on celiacos.org.pt: 'Pastelaria Certificada'), confirmed by local press (evasoes.pt).
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