Bij Daan
Gluten-free menuNCV certifiedTea room and patisserie in Zoetermeer: breakfast, lunch, high tea and homemade cakes, with a range of gluten-free pastries alongside the conventional ones. Mixed kitchen: risk of cross-contamination with gluten.
Mixed kitchen, but a clearly identified gluten-free menu.
Good to know if you have celiac disease
Cross-contamination risk. Mixed kitchen, not entirely dedicated to gluten-free: contact with or shared preparation alongside gluten-containing products remains possible, even with no specific mechanism identified to date.
Hours
- Monday09:00 – 17:30
- Tuesday09:00 – 17:30
- Wednesday09:00 – 17:30
- Thursday09:00 – 17:30
- Friday09:00 – 17:30
- Saturday09:00 – 17:30
- Sunday09:00 – 17:30
- Closed today
What we know, what remains to be checked
- Kitchen
- mixed — gluten-free dishes are prepared alongside gluten-containing ones
- Strict coeliac mode
- hidden in the app
- Oats
- not verified
- Fryer
- not verified
- Certification
- NCV certified
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified on 01/10/2026: the official website describes the venue as specialising in gluten-free and offers a category of gluten-free pastries; address Noordwaarts 65 confirmed. The venue holds the Zorgeloos Glutenvrij label of the Dutch coeliac society. Wheat pastries are prepared in the same establishment: risk of cross-contamination.