Restaurant · Athina
Veganaki
100% gluten-freeVegan restaurant in Koukaki whose entire menu has been prepared with gluten-free ingredients since 2021.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday09:00 – 00:00
- Tuesday09:00 – 00:00
- Wednesday09:00 – 00:00
- Thursday09:00 – 00:00
- Friday09:00 – 00:00
- Saturday09:00 – 00:00
- Sunday09:00 – 00:00
- Closed today
Athanasiou Diakou 38, 11743, Athina
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· October 2, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Checked on 01/10/2026: the “philosophy” page of the official website states that the whole menu has been made with gluten-free ingredients since 2021; certification claimed by the business. The detailed menu, published as a PDF, was not consulted.
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