NutrixeGrocery · Munich
Tante Lilibeth
100% gluten-freeThe first fully gluten-free stall at Munich's Elisabethmarkt, Tante Lilibeth offers bread, cakes, fresh waffles, and, on weekends, croissants, all gluten-free. The founder, herself gluten-intolerant, built it into a place for people with celiac disease.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday11:00 – 18:00
- Wednesday11:00 – 18:00
- Thursday11:00 – 18:00
- Friday11:00 – 18:00
- Saturday09:00 – 16:00
- Closed today
Elisabethmarkt Stand 21, 80796, München
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official site tantelilibeth.de, a muenchen.de article on the stall's opening, and maerkte-muenchen.de confirming a stall that is "100% glutenfrei."
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